Bien commercial, Sint-Pieters-Leeuw

Description EasyHome presents this exceptional property in Sint-Pieters-Leeuw, offering a rare opportunity to create a Horeca and hospitality concept. With 857 m² of living space on a 2,515 m² plot, including approximately 1,855 m² of garden, this property offers an ideal configuration combining dining, accommodation, and event facilities. The main residence forms the heart of the property. It features a spectacular 205 m² room with generous ceiling height and direct access to the terrace and garden. This space could easily accommodate a large restaurant or reception area. A large kitchen with pizza oven, complemented by a back kitchen, is a major asset for the operation. The house at the front naturally lends itself to reception and logistics. From the entrance, one can envision a reception area, breakfast space, and bar. At the rear, two large cold rooms, a spacious preparation area, and dedicated delivery access facilitate day-to-day operations. The upper floors offer the possibility of creating 6 to 8 sleeping areas, making it possible to develop a hotel or guesthouse activity. Outside, the inner courtyard and its various covered areas are particularly well suited to hosting drinks, walking dinners, cocktails, or receptions. The large garden, swimming pool, and pool house further enhance the setting and allow for a variety of event formats. On the left-hand side of the property, the garden area could also, subject to the necessary approvals, be converted into a parking area with potential capacity for up to 20 vehicles. An additional advantage for a Horeca, hospitality, or events business. Other assets include underfloor heating in the main residence, radiators in the front house, 72 solar panels, a water source supplied by two wells, a Ring video intercom with smartphone application, and a water softener. The proximity to Erasme further strengthens the appeal of this location, both for professional clientele and visitors and travellers passing through. A particularly rare opportunity for a restaurateur, hotel operator, investor, or Horeca professional looking to develop a tailor-made concept combining dining, accommodation, and reception facilities on a single site. Price: €1,199,000 (subject to the owner's acceptance). The proposed business concept and potential improvements are indicative and remain subject to the applicable planning, administrative, and regulatory approvals. Show all